Salsa, Ghost Chile & Habanero, Chipotle, XXX-Rated!
Catalog No : USB-P4090-07
137.93€
0.00€
Shipping cost plus VAT not included , delivery in 7-14 business days
| Product name | Salsa, Ghost Chile & Habanero, Chipotle, XXX-Rated! | ||
|---|---|---|---|
| Catalog No | USB-P4090-07 | ||
| Supplier’s Catalog No | P4090-07 | ||
| Supplier | US Biologicals | ||
| Source antigen | |||
| Reactivity | |||
| Cross reactivity | |||
| Applications | |||
| Molecular weight | 1 | ||
| Storage | 4°C | ||
|---|---|---|---|
| Other names | |||
| Grade | Molecular Biologist Grade | ||
| Purity | |||
| Form | |||
| Reactivity life | 12 months | ||
| Note | For reserch purpose only | ||
| Purity | |||
| Description | In 2007, Guinness World Records certified the bhut jolokia, also known as the ghost pepper/chili pepper, as being the world's hottest chili pepper at 401.5 times hotter than Tabasco sauce. Bhut Jolokia is an interspecific hybrid from the Assam region of northeastern India and parts of neighboring Bangladesh. It grows in the Indian states of Assam, Nagaland and Manipur, and the Sylhet region of Bangladesh. It can also be found in rural Sri Lanka where it is known as Nai Mirris (cobra chili). There was initially some confusion and disagreement about whether the Bhut was a Capsicum frutescens or a Capsicum chinense pepper, but DNA tests showed it to be an interspecies hybrid, mostly C. chinense with some C. frutescens genes. Please fill out a liability form when ordering. We are not responsible for the pain that you will surely experience with our XXX-rated! Ghost Chile, Habanero & Chipotle Salsa. After extensive taste tests with our lab personnel, we were forced to abandon further testing when no one showed up for work the next day. Their screams could be heard across the valley! We wish you the best of luck if you are daring enough to try this. Seriously, this is one heck of a hot sauce in a cruel blend meant to hurt. Caution! Contains Ghost Chile, Habanero and Chipotle Peppers! Purity: Not rated due to the fact that our QC chemist is still in the bathroom. Habanero Pepper: And we used to think these were hot. Ghost Pepper: You can’t see it but you sure can feel it. Spices: Good luck trying to guess...your taste buds will be stripped to the core. Only the smoky flavor of our Chipotle peppers can be tasted. Preservatives: None. You don't think anything can live in this, do you? Note: Our salsa is not available in stores. It is only available as a free gift when you purchase any product from United States Biological or as part of SAP*. *Salsa Addiction Program | ||
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