Lens culinaris (LCA/LCH) (TRITC (Rhodamine))

Catalog No : USB-518477
389.67€
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Product name Lens culinaris (LCA/LCH) (TRITC (Rhodamine))
Catalog No USB-518477
Supplier’s Catalog No 518477
Supplier US Biologicals
Source antigen Lentil
Reactivity
Cross reactivity
Applications
Molecular weight
Storage -20°C
Other names
Grade Highly Purified
Purity Highly Purified
Form Supplied as a liquid in 10mM HEPES, 150mM NaCl, 0.1mM Ions, 0.02% sodium azide. Labeled with TRITC.
Reactivity life 1 year
Note For reserch purpose only
Purity Highly Purified
Description Lens culinaris (Lentil) Lectin (LCA/LCH) is labeled with tetramethylrhodamine isothiocyanate (TRITC) and has an appropriate number of fluorochromes bound to provide the optimum staining characteristics for this lectin. TRITC is a bright orange or red-fluorescent dye with excitation ideally suited to the 532-nm laser line. TRITC labeled LCA/LCH can be used for cellular imaging applications. Source: Lentil Blood Specificity: Non-specific Sugar Specificity: alpha-Mannose, alpha-Glucose Inhibitory Carbohydrate: alpha-Methylmannoside + alpha-Methylglucoside Fluorescence: Orange Divalent Ions: Ca++, Mn++ Excitation: 545-555nm Emission: 570-580nm Storage and Stability: May be stored at 4°C for short-term only. Aliquot to avoid repeated freezing and thawing. Store at -20°C. Aliquots are stable for 6 months after receipt at -20°C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer. TRITC conjugates are sensitive to light.