Phaseolus vulgaris (PHA-L) (Ferritin)
Catalog No : USB-518656
468.98€
0.00€
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| Product name | Phaseolus vulgaris (PHA-L) (Ferritin) | ||
|---|---|---|---|
| Catalog No | USB-518656 | ||
| Supplier’s Catalog No | 518656 | ||
| Supplier | US Biologicals | ||
| Source antigen | Kidney bean | ||
| Reactivity | |||
| Cross reactivity | |||
| Applications | |||
| Molecular weight | |||
| Storage | 4°C Do Not Freeze | ||
|---|---|---|---|
| Other names | |||
| Grade | Highly Purified | ||
| Purity | Highly Purified | ||
| Form | Supplied as a liquid in 10mM HEPES, 150mM NaCl, 0.1mM Ions, 0.02% sodium azide. | ||
| Reactivity life | 1 year | ||
| Note | For reserch purpose only | ||
| Purity | Highly Purified | ||
| Description | Phaseolus vulgaris Lectin (PHA-L) is conjugated to ferritin, that has a molecular weight of 474,000 g/mol (all 24 subunits combined). Ferritin-conjugated lectins can be used to visualize localization of specific saccharide moieties and examine the distribution of plasma membrane glycoproteins. These conjugates can be viewed via electron microscopy. Source: Kidney bean Sugar Specificity: Complex N-Glycans Inhibitory Carbohydrate: Bovine Thyroglobulin, Acetic Acid Divalent Ions: Ca++, Mn++ Storage and Stability: May be stored at 4°C. For long-term storage, aliquot and store at 4°C. Do not freeze. Aliquots are stable for 6 months after receipt. For maximum recovery of product, centrifuge the original vial prior to removing the cap. Further dilutions can be made in assay buffer. | ||
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